Best Sellers Sample Pack: 6Bean, Cowboy, Breakfast, Peru, Mexico, Bali

Roast: Dark 

Tired of the limited choices in Espresso roasts? We've got you. 6Bean Blend will elevate your Espresso beverages with a carefully-crafted blend of coffee from around the world.

Cowboy Blend

Roast:Dark & Medium Blend
Probably not what Clint Eastwood or John Wayne drank around the campfire, but they woulda if they coulda. Bold, yet smooth with cocoa, caramel, & vanilla tones.

Roast: Medium
A smooth blend of coffees from South America perfect with bacon and eggs or your favorite pastry.

Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and sun dried

Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Various growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.

Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.